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Sep 21

My Toddlers Favorite (Real Food) Muffins

Whether it’s Declan’s birthday playdate or his school picnic, if a treat is needed I combine some of my favorite real food sweet ingredients into a delicious muffin.

Almond Butter Banana Muffins

  • 1 cup natural almond butter
  • 2 large ripe bananas
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 4 eggs
  • 1/2 teaspoon sea salt
  • 2 tablespoons honey
  • Optional: 1/2 cup of chocolate chips – or – I will frost the muffins with nutella – or – I just keep it simple and stick with the core ingredients.

Directions:

Preheat oven at 350F. Line a cupcake tray with liners.

In a mixing bowl, mash the banana with a fork, and then add the rest of the ingredients, mixing until smooth.

Add the batter 3/4 full in each liner. Cook for 15 minutes until the muffins are golden and firm. Allow to cool before eating. Enjoy!