Category Archive: international observations

Dec 05

My South Africa Travels: Part 1

I have the fortunate opportunity to travel to South Africa closing out 2012 and am truly amazed by the beauty of this country and the pureness of the food.  Thus far, I have tried a variety of new things including capaccio springbok, which is basically raw, thinly sliced game meat and while on our safari tour in Kruger National Park, we snacked on some droewors …

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